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Appetizers
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Chicken Egg Rolls (2)
$3.25Chicken and vegetables wrapped with egg roll skin.
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Mini Vegetable Rolls (6)
$5.95Fried spring rolls stuffed with vegetables and served with Thai spicy sauce.
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Crab Rangoon
$3.25 (3pcs)$6.25 (6pcs)Cream cheese, imitation crab, and green onion wrapped with wonton skin.
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Pork Stickers (5)
$5.95Pan-fried pork stickers
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Chicken Chives Dumplings (6)
$6.95 -
Roti Canai
5.50An all time Indian favorite Indian flat bread served with a curry chicken and potato dipping sauce.
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Roti Telur
$7.95Indian flat bread stuffed with onions, bell peppers and eggs served with a curry chicken dipping sauce.
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Chicken Murtabak
$8.95Indian flat bread stuffed with onion, pepper, eggs, minced chicken, served with curry chicken dipping sauce.
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Satay Tofu (4)
$6.95Fried tofu stuffed with bean sprouts and cucumber topped with spicy peanut sauce.
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Satay Chicken (6)
$7.95BBQ chicken skewers marinated with lemongrass, galangal and spices served with peanut sauce.
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Fried Calamari
$9.95Fried crispy golden squid with bell peppers, onions, spices and a “hot” sauce.
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Fried Wings (6)
$7.95Deep-fried chicken wings marinated with pandan leaves.
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Lobak
$8.95Combination of pork roll, shrimp cake, fried tofu.
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Oyster Omelet
$10.95Penang favorite chew chow style omelet with chives & baby oysters.
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Single Plain Paratha Indian Flat Bread
$3.25Indian Style flat bread served with a curry dipping sauce. (Chicken or Vegetarian)
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Pratha Indian Flat Bread
$4.25
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Wok Noodle
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Pad Thai
$9.95Choice of meat, stir-fried with tiny flat noodles, bean sprout, eggs, peanut, and tofu.
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Char Kway Teow
With Duck Egg - $11.95Regular - $10.95With Duck Egg - $11.95Stir-fried noodles with shrimp, squid,
bean sprouts and chives with spicy soy sauce. -
Seafood Chow Fun
$12.95Flat noodles with seafood, topped with egg gravy.
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Drunken Noodle
$11.95Stir fried Thai flat noodles with basil, vegetable & choice of meat.
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Mee Goreng
$10.95Stir-fried noodles in an authentic Indian style with shrimp, tofu, potatoes, peanut, and bean sprouts.
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Beef Chow Fun
$10.95Cantonese style stir-fried flat rice noodles.
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Crispy Noodles
$11.95Pan-fried crispy noodle top with choice of meat.
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Lomein
$8.95Stir-fried soft yellow noodles with vegetables. Choice of BBQ pork, beef, shrimp, chicken or vegetable.
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Hong Kong Style Singapore Noodle
$10.95Stir-fried rice thin noodle with curry spices served with choice of meat.
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Hokkien Char Mee
$10.95Thick yellow noodles cooked in a heavy flavored soy sauce with shrimp, squid, pork and choy sum.
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Chinese Special
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General Tso Chicken
$13.95 -
Sesame Chicken
$13.95 -
Orange Chicken
$13.95 -
Dragon Phoenix
$13.95Shrimp, chicken, and selected vegetable with white sauce.
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Triple Delight
$13.95Chicken, beef, shrimp & selected vegetables with brown sauce.
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Mixed Vegetable
Chicken - $12.95Beef - $13.95Shrimp - $13.95Tofu - $11.95.
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Kung Pao
Chicken - $12.95Beef - $13.95Shrimp - $13.95Tofu - $11.95.
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Mongolian
Chicken - $12.95Beef - $13.95Shrimp - $13.95Tofu - $11.95.
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Cashew
Chicken - $12.95Beef - $13.95Shrimp - $13.95Tofu - $11.95
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Chicken/Duck
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Curry Chicken
$12.95White meat chicken served with okra, eggplant, string bean & onion in Malaysian yellow curry.
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Mango Chicken
$12.95Stir-fried chicken with bell peppers and fresh mango in a sweet and spicy sauce.
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Ginger Chicken
$12.95Sauteed chicken with sliced of ginger and scallions in a ginger wine sauce.
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Sizzling Chicken
$13.95Chicken with mushroom, snow pea, bell peppers and carrots in a black pepper sauce served in sizzling hot plate.
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Malaysian Style Sweet & Sour Chicken
$12.95Lightly battered chicken stir-fried with tomatoes, cucumbers, onions, pineapples and bell peppers in a sweet & sour sauce.
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Chili Chicken
$13.95Deep-fried chicken with chef’s special chili sauce.
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Penang Spicy Chicken
$13.95Stir-fried chicken in spicy brown sauce with dried shrimp, lemongrass, chili and spices.
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Hainanese Chicken (1/2)
$15.95Authentic Singapore style steamed 1/2 chicken with chef special soy sauce.
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Roasted Duck (1/2)
$16.95½ Roasted duck in “Chef’s Special Recipe”.
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Fish
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Sze Chuan Fish (Dry/ Chili Sauce)
$13.95 -
Crispy Smelt Fish
$13.95
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Fan of Curry $13.95
Choice of Meat: Chicken/ Beef / Shrimp/ Tofu
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Yellow Curry
$13.95Potato, onion, eggplant, green bean in spicy yellow curry & coconut milk.
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Thai Green Curry
$13.95Fresh basil, vegetable in spicy green curry & coconut milk.
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Thai Panang Curry
$13.95Green bean, eggplant, mushroom, baby corn and peanut curry & coconut milk.
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Side Orders
*Only valid with order of entrée
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Extra Chicken
$3.00 -
Extra Beef
$3.00 -
Extra Shrimp
$5.00 -
Extra Vegetables
$2.00 -
White Rice
$1.00 -
Hainanese Rice
$1.50 -
Coconut Rice
$1.50 -
Steam bean sprout w/ soy sauce
$3.95
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Drinks
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Milo
$4.95 -
“Bottomless”
$2.50Coke/ Diet Coke/ Sprite/ Lemonade/ Ice Tea
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Malaysian Style Ice Tea/ Ice Coffee
$4.95 -
Thai Style Ice Tea
$4.95 -
Malaysian Style White Coffee (Hot)
$3.75 -
Fresh Coconut Drink
$5.95 -
Cranberry Juice/ Orange Juice/ Pineapple Juice/ Milo
$2.75 -
Lychee Drinks
$4.95 -
Ice Mandung
$3.00 -
Sparkling Water
$2.50 -
Bottle Water
$1.50 -
Hot Green Tea/ Mint Tea
$2.00 -
Fresh Smoothies
$3.50Add Tapioca - +$0.50Add Green Jelly - +$0.50Popping Boba - +$0.50Strawberry, Watermelon, Mango, Lychee,
Pineapple, Banana
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Soup
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Wonton Soup
$3.00Pork and shrimp wonton in a ginger chicken broth.
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Egg Drop Soup
$2.00 -
Hot & Sour Soup
$3.00 -
Tomyum Soup
$3.95Shrimp, squid and mushroom, onions in a spicy lemongrass broth
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Vegetable Tofu Soup
$3.50 -
Fish Head Soup
$8.95Grouper fish head with preserved vegetables.
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Bak Kut Teh
$14.95Served with pork ribs, belly intestines, tofu puffs & shitake mushroom in Malaysian style herbal tea broth.
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Salad
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Gado-gado
$7.95Combination of jicama, string beans, bean sprout, eggs, tofu, cucumber and tomato in spicy peanut dressing.
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Pasembur
$8.95Indian salad with dried squid sauce.
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Fried Rice
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Nasi Goreng
$10.95Malaysian style fried rice with shrimp and shrimp paste sauce.
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Coconut Fried Rice
$10.95Coconut flavored rice stir fried with shrimp & chicken.
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Pineapple Fried Rice
$10.95Stir fried rice with chicken, shrimp, peas, pineapple and Thai spices served in pineapple shell.
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Basil Fried Rice (Vegetarian)
$9.95A mixed vegetable fried rice with basil leaves and eggs.
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Cantonese Fried Rice
$9.95Stir-fried jasmine rice with choice of chicken, beef, shrimp or BBQ pork.
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Yang Chow Fried Rice
$9.95$9.95BBQ pork & shrimp fried rice.
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Mixed Fried Rice
$10.95A combination stir-fried jasmine rice with egg, chicken, beef and shrimp
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Malaysian Special Rice Plate
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Nasi Lemak
$12.95Coconut flavored rice served with chicken with bone, cold anchovy, and boiled egg
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Nasi Kuning with Curry Chicken
$12.95Curry chicken with bone, and coconut milk served in yellow ginger sticky rice.
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Noodle Soup
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Penang Har Mee
$10.95Egg noodle with pork, shrimp and boiled egg in hot & spicy shrimp broth.
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Curry Laksa
$10.95Egg noodle served in Malaysian style coconut curry broth garnished with chicken and shrimp.
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Tomyum Noodle
$10.95Rice noodles served in a Thai style lemongrass broth garnished with seafood.
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Wonton Noodle (Dry/ Soup)
$10.95Egg noodles with BBQ pork & wonton garnished with vegetable.
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Fish Head Noodle
$10.95Fish head soup with preserved vegetable.
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Asam Laksa
$11.95Malaysian style hot & sour fish noodle soup.
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Vegetables
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Curry Vegetable
$13.95A delicious mix of cabbage, okra, tomatoes, string beans, eggplant and tofu simmered in a coconut curry broth.
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Mango Tofu
$12.95Stir-fried tofu with onion, bell peppers and fresh mango in a sweet and spicy sauce.
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Chili Tofu (Dry/ with Sauce)
$12.95Fried tofu with a bed of mango, cucumbers and jicama.
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Kangkung Belacan
$13.95Water convellus stir-fried with spicy shrimp paste.
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String Bean/ Okra/ Eggplant/ Mixed Belacan
$13.95Choice of vegetables stir-fried with spicy shrimp paste.
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Eggplant
$12.95Choice of sauce: sambal sauce, salt & pepper, Yushan sauce.
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Claypot Tofu
$12.95Chef’s special egg tofu with mixed vegetable in a mushroom sauce.
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Pork
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Lemongrass Pork Chop
$14.95
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Beef / Lamb
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Beef Rendang
15.95Beef seasoned in a brown onion, chili and lemongrass curry paste.
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Ginger Beef
$13.95Sauteed beef with sliced of ginger and scallions in a ginger wine sauce.
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Sizzling Beef
15.95Beef with mushroom, snow pea, bell peppers and carrots in a black pepper sauce served in sizzling hot plate.
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Penang Spicy Beef
15.95Stir-fried beef in spicy brown sauce with dried shrimp, lemongrass, chili and spices.
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Curry Lamb
15.95Lamb slow cooked in a rich coconut gravy with “Chef’s Secret Spices”
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Lamb Shank
$16.95Lamb shank slow cooked in a rich coconut gravy with “Chef’s Secret Spices”
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Cumin Lamb
15.95Stir-fried lamb with cumin seeds and spices.
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Ginger Lamb
$14.95Sauteed lamb with sliced of ginger and scallions in a ginger wine sauce.
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Seafood
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Mango Shrimp
$14.95Stir-fried shrimp with bell peppers and fresh mango in a sweet and spicy sauce.
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Malaysian Style Sweet & Sour Shrimp
$14.95Lightly battered shrimp stir-fried with tomatoes, cucumbers, onions, pineapples and bell peppers in a sweet & sour sauce.
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Yam Pot
$16.95Shrimp, chicken, baby corn, snow pea, carrots and Chinese mushroom topped with cashew and enclosed in a fried taro basket.
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Sizzling Tofu with Shrimp
$14.95Chef’s special egg tofu with chopped shrimp, mushrooms, bell peppers, onion and egg.
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Claypot Seafood Tofu
$15.95Seafood and homemade tofu simmered in soy sauce with mixed vegetables.
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Honey Walnut Shrimp
$14.95Battered shrimp stir-fried with creamy Chef’s special sauce.
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Penang Spicy Shrimp
$16.95Stir-fried shrimp in spicy brown sauce with dried shrimp, lemongrass, chili and spices.
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Salt & Pepper Shrimp (with Shell/ Shell off)
$16.95Deep fried shrimp with salt and pepper sauce.
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Salt & Pepper Soft Shell Crab
$16.95Deep fried soft shell crab with salt & pepper, garlic sauce.
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Queen Style Tofu
$14.95Chef made tofu, deep-fried, over with carrot, mushroom, snow peas, shrimp, chicken, in egg white gravy.
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Desserts
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Fried Ice Cream
$7.95 -
Tiramisu
$6.95 -
Cendol
$6.95 -
Ice Kacang
$6.95 -
Banana Pancake/ Peanut Pancake
$7.95Add Ice Cream - $2.00 -
Roti Ice Cream
$7.95 -
Fried Banana
$6.95$6.95 -
Coconut Pudding
$7.95 -
Pulut Hitam
$6.95 -
Mango Sticky Rice
$6.95
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Menu
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